Kabuse Cha Japanese Green Tea


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  • Description
  • Ingredients
  • Description

    We are pleased to offer Kabuse Cha Shaded Japanese Green Tea. Our Kabuse Cha is produced from the same tea hybrid (clone) as the famous Gyokuro Jade Dew but is shaded for 7-15 days prior to harvest while the Gyokuro Jade Dew is shaded from 20-30 days. The resulting taste is excellent and somewhere between a classic Sencha and Gyokuro. This tea comes from Kagoshima, at the Southernmost point of Japan, so it is absolutely safe from radiation. 

  • Kabusecha is a definate staff favorite.

    This is available in a 1.1 lb factory sealed pack.


  • Premium green tea from Japan